I felt like pizza but binged on chocolate so I didn't want to eat anything that was going to make me feel worse! I've been wanting to try making a cauliflower pizza crust. So, here goes:
Cauliflower Pizza Crust
*I didn't really measure and maybe that was my downfall this time...
~ 2.5 cups of cauliflower
~3/4 cup mozza cheese
2 cloves of garlic
egg whites (in the carton)
Grate your cauliflower or put it in a food processor. Don't puree it, or else it will be too mushy for this recipe. Put the cauliflower in the microwave for approximate 7 - 8 minutes. Remove from the microwave, add the cheese, garlic, oregano, basil, thyme and egg whites. Press the mixture onto a well greased pizza sheet. Bake for approximately 15 - 20 minutes at 400F.
Add whatever toppings you liked - I used pizza sauce, chicken breast, green peppers, mushrooms, red onion and mozza cheese. Broil it until the cheese is melted.
So, the review - it tastes good! However, the crust turned out a bit mushy. I am not entirely sure why. I think I might have used too much egg this time because it was too moist. I even baked it for a bit longer but it didn't quite set. So, I am thinking that I should have taken the advice of other sites saying to use almond flour or coconut flour. But regardless - well worth a try!
YUM for Friday night pizza!!! :))